Anyone who knows me well, knows that I am terrified of just one thing: bees. Rats? No problem. I worked
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Restaurant People Love Pain – by Lindsay Wood, Founder of Restaurant Wings
Lindsay Wood started creating fun, engaging restaurant training courses in 2011, and these days, you can find her program on RestaurantWings.com.
Continue reading »Fraud, Felons & Whistleblowers – An Interview with Convicted Fraudster Sam Antar
Ethics Suite Founder Juliette Gust talks to Sam Antar, a convicted felon and a former CPA. As the CFO of
Continue reading »Tales from the Ethics Suite Case Vault
The Bottomless Beer Kegs Case This is the first post in a new series providing real details about real cases
Continue reading »Hotels Beware: Do Not Check In Corruption
In 2010, Deloitte published the guidance below addressing the regulatory risks associated with lodging companies seeking to expand internationally. The
Continue reading »MyEthicsSuite – A Growing Need, A Simple Solution
The True Costs of Unethical Business Conduct According to the Association of Certified Fraud Examiners (ACFE), the typical organization loses
Continue reading »Does it Only Take a Blog?
Are blogs as powerful as we’re being led to believe? Well, maybe. The sad truth about Uber is that the
Continue reading »Meet the Women Behind Ethics Suite’s Hospitality “Hotline”
Meet Juliette and Tricia, founders of Ethics Suite and creators of HotelEthics.com, RestaurantEthics.com, and BarEthics.com – a workplace misconduct, theft,
Continue reading »What are your employees NOT telling you?
The recent media attention around various high-profile harassment allegations brought to mind an incident from my early days as a
Continue reading »Eight Ways NOT to Respond to a Whistleblower Report
What hotel or restaurant veteran hasn’t heard the phrase “time to lean, time to clean”? We ensure our properties are
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